- Hazelnut Crème Coffee: Rich, nutty flavor creates a smooth coffee experience with a hint of sweetness; This unique quality allows it to be a breakfast coffee, middle of the day pick-me-up or with your after-dinner dessert
- Medium Roast: Beans roasted until full flavor emerges from coffee bean; Each variety of bean requires a different roast time, our experienced roasters use smell and sight to determine when the desired roast has been achieved
- Coffee Cupping: The process used to assess and evaluate coffee bean quality; Cuppers analyze basic coffee characteristics including aroma, body and flavor to ensure that all coffee products are the very highest quality
- Family Tradition: For more than 100 years, New England Coffee has roasted our premium coffee the same time tested way, right in New England, so you can count on deliciously consistent flavor cup after cup, sip after sip
- Coffee Sustainability Program: Supporting farmers in need by replacing old trees with new coffee seedlings that are resistant to climate change issues, to encourage more farm renovation and increase long-term productivity
Rich milk chocolate and creamy cappuccino flavors are blended with our gourmet South and Central American coffee beans. Balancing sweet and nutty flavor's, a perfect treat for those who love a little something sweet in the evening.
